Burns Suppers, celebrations of the birth of the most famous Scottish poet Robert Burns born on 25th January 1759. Events take place at various venues throughout Scotland.

A Typical evening's entertainment includes:

  • A traditional meal of chicken and leek soup (cock-a-leekie soup) followed by haggis, turnips (neeps) and potatoes (tatties) and sherry trifle (tyspy laird)
  • Poetry reading and song, and of course singing of 'Auld Lang Syne'
  • Traditional Scottish music and dance.

Location: various locations throughout Scotland. Visit the official website for details.

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Please note that the museums, historic houses and attractions listed on this site may be currently closed due to Government Guidelines. Please check the attraction's own website for details of closure/opening times.


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